Cheese dip $5.00   

Melted cheese traditional recipe. (750 cal)

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Fresh table side guacamole $8.50 

Mixture Crush avocados, dice onions, tomatoes,

cilantro half off lime juice, jalapeno pepper, salt. 

(650 cal)

 

         Fiesta dip $4.99               

Serving of beans topped with ground beef,

melted cheese and pico de gallo. (825 cal)

 

Choriqueso $6.00 

         A blend of Mexican sausage cheese. (915 cal)